Economy

March 16, 2009 2:45 PM

Many people are raising their own food to save

Unfazed by losing her vegetable crop to a freeze last year, Debbie McNeill is more than just gearing up. The 49-year-old Haslet housewife is upping the stakes, putting down twice as many tomato, onion and jalapeño plants. McNeill is not alone.

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