Posted on Mon, Oct. 10, 2011
last updated: October 10, 2011 01:35:54 PM
Boisean Sarah Nokleby used to be able to feed her family, including five kids, for $150 a week.
These days, its $200 minimum, she said last week. Ive been complaining to my husband about it for a while.
Nokleby said she stopped complaining so much after a trip to Utah and Colorado, where food prices were even higher. Families in the Treasure Valley and beyond have had to adjust their shopping and eating habits to cope with significant price increases in meat, dairy, flour and sugar prices over the past year.
Noklebys five kids 15, 12, 9 and two 4-year-olds go through at least eight boxes of cereal a week (and 6 gallons of milk), so she only buys cereal with coupons and milk at Costco.
Last year, she began buying hamburger and chicken in bulk from a wholesaler.
I have 80 pounds coming in two weeks, she said of the meat, for which shes paying $1.49 a pound. You have to separate it, wrap it and freeze it. But its worth it. Then you have it for several months.
Nokleby said she shops sales for everything else, including produce and snack foods. She doesnt consider herself an extreme couponer, but she does buy two Sunday papers each week for extra coupons.
Weve pretty much given up on ice cream, she said. We dont do chips unless its a special occasion.
Read the complete story at idahostatesman.com